|
|
The Champagne Famiy Website - Home
Londonderry, NH
The Champagne Family
|
|
|
Ingredients
- 1 Can of Artichoke Hearts (in water, not oil)
- 1 Cup HELMANN
- 1 1/4 Cups Parmesan Cheese
|
Recipe Info
Category : Appetizers
Rating : 0
Contributor : suz
Print Recipe
|
|
|
Directions
Drain and chop Artichoke Hearts.
Mix with Helmann's and parmesan cheese.
Cook at 325 in an open dish until top is brown.
|
|
|
|
|