Chicken Fajitas

• 2T canola oil
• Chicken breast in strips ( I used about 3 breasts)
• 1/4 cup lime juice
• 1/4 tsp cumin
• 1/8 tsp cayenne

Marinate for a few hours Cook chicken in a pan until done. Remove chicken and add peppers and onions and 2 cloves minced garlic. Saute until they start to get tender and then add the chicken back to the pan to heat back up for a few minutes.