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Ingredients
- 1 pound ground beef
- 1/2 pound Italian sausage
- 1 clove garlic, minced
- 2 tablespoons onion, chopped
- 8 ounce can tomato sauce
- Salt, to taste
- 1/8 teaspoon pepper
- 1/4 teaspoon Italian seasoning, or to taste
- 4 ounces mozzarella cheese, shredded, 1 cup
- See Below for Topping Information
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Recipe Info
Category : Meat/Beef
Rating : 0
Contributor : suz
Print Recipe
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Directions
Topping:
1/2 cup sour cream
1/2 cup mayonnaise
1/2 teaspoon garlic powder
1/2 teaspoon pepper
1/2 cup freshly shredded parmesan cheese *
4 ounces mozzarella cheese, shredded, 1 cup
Brown the meats along with the garlic, onions and mushrooms; season with a little salt and pepper. Drain fat; stir in the remaining ingredients. Adjust the seasoning if necessary and put in a greased 7x11" baking dish.
Combine the topping ingredients and spoon over the surface of the meat mixture. Spread evenly with a spatula. Bake at 350ยบ about 40 minutes until the topping is nicely browned.
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