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Ingredients
- 1 3/4 c milk
- 1/3 c. flour
- 1/4 tsp of pepper
- 1/2 tsp of salt
- 1 small onion, chopped
- 1/4 Cup Butter
- 1 to 1 1/2 Cups of Macaroni
- 8oz Cheddar Cheese, cut in cubes
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Directions
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Cook macaroni
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Cook and stir butter, onion, salt & pepper over medium heat until onion is tender.
- Blend in flour, stirring constantly until blended and bubbly add milk & blend.
- Stir in cheese.
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Pour cheese mixture over macaroni and bake at 375 for 30 min.
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I would put a light covering of bread crumbs over the top and a couple of pats of butter.
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You can vary by adding cubed ham or hot dog pieces
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