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Crab Rangoons
Ingredients


Recipe Info
Category : Appetizers
Rating : 0
Contributor : suz
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Directions

Heat oil to 375

Mix cream cheese, crabmeat, garlic powder, paprika, water chestnuts and green onions.

Place approximately 1 tsp cream cheese mix in the center of the wonton wrappers. Moisten wrapper edges with watner, fold over the mixture an pinch to seal. (Fold as a triangle)

In small batches, fry the wontons 3-5 minutes or until golden brown.


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